Vincent Chatellier interviewed in Le Point

In the media

Vincent Chatellier contributed to an article published in Le Point on 1 July 2026 on the subject of the French poultry sector.

The article, in which Vincent Chatellier was interviewed and which was written by Géraldine Woessner, is entitled: ‘Chicken: how regulation has ruined the French poultry sector’. Whilst poultry consumption is rising at a steady pace in France, imports continue to increase. Expanding production is proving problematic, largely due to the relative inaction of public policy.

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In the media

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